 
  | 
    
	  
	  
 A Family Reunion At Sea 
 
By Julie Hatfield
 
 
The Love  Boat is in a family way. 
Not that  the Crown Princess, part of the fleet of ships that starred in the popular  television series, doesn’t still have lovers lounging on her moonlit decks,  hormonally-manic singles consuming umbrella drinks in the hot tubs or private  romantic balcony champagne/lobster dinners for two.  But the cruise line, realizing the increasingly popular trend  toward families traveling together, has turned what used to be occasional  children’s activities onboard into three extensive, active programs for kids  from three years old to teens so that everyone can enjoy each other on a trip  without that 24-hour togetherness that often sends family members home relieved  just to be alone again. 
Onboard  our ship for a nine-day cruise to the Eastern Caribbean in July, there were  extended family reunions of clans as large as 35 people traveling together, a  set of grandparents giving their 18-year-old triplet grandchildren a high  school graduation gift, and everything in between, including us; we tried  -- successfully -- a three-generation  get-together at sea.  I hadn’t seen my  four-year-old grandson since Christmas, and he, living in New Mexico, hadn’t  seen an ocean in a year.  His dad, who  accompanied him with me, hadn’t been SCUBA diving in a very long time.  We each carry memories of our favorite  things about the resulting same trip, and all are very different. 
 I for one  was anxious to devour my beloved grandson with grandma love, and spend 24/7 playing  with him, as he lives so far away from my Boston home.  This was the first and only nine-day period  I had ever spent with him.  So I wasn’t  anxious to give him up to the Pelican Zone, the center for 3-to-7-year-olds  which takes them off your hands every day from 9 to noon, 2 to 5 p.m. and again  7 to 10 p.m., all free to parents who book the cruise.  We figured we’d take Sam there for an hour  to see how he liked it, and if not, never use the service again. 
When  Christian went to pick up Sam after an hour, Sam cried “Oh please, Dad, don’t  take me away yet!”   He had colored his  own T-shirt given him by the ship, and was about to make an Under-the-Sea Nemo  collage.  A jungle gym, rock climbing  wall, and constant activities guided by a group of talented, multi-lingual,  caring women who are for the most part teachers when on land, make Pelican the  place where children beg to be taken.   This is no babysitting service, but more like a school-at-sea, with  contests, pirate face-painting and penguin-magnet and Sponge-Bob-making  sessions.  It was as a Pelican that Sam  learned the lure of Play Station 2, enjoyed pajama parties (only ‘til 10 p.m.),  and met friends who shared the same interests on land as he.  When he met Anders, a young lad from  Wisconsin just three months younger than he, the two immediately began  discussing their latest favorite films in the way adults would, except that the  films were centered on Scooby Doo and his pals.  Once I tried to tear him away for a special meeting with Captain  Alistair Clark, of Southampton, England.   “He’s the most important man on this boat,” I explained to Sam.  “He’s like the king of the ship.”  “Grandma, I know he’s important,” Sam  replied, “but he might be boring.”  We  let him pass up the meeting this time. 
When he  first laid eyes on the 951-foot Crown Princess from his stroller 19 decks  below, Sam understated, “I didn’t expect it to be so big.”  Our mini-suite, with our own balcony (with a  Plexiglas and teak railing that was thankfully higher than Sam’s head), was  forward, and Pelican was aft.  If you  walk the deck around two times you’ve walked a mile, and each morning, after  Sam asked if it was time yet to go to Pelican, he wanted to race down the  hallway toward it and then either press the elevator button himself, or, just  for fun, walk with us up the seven stairways, to get to his friends.  Almost every day he brought back medals he’d  won for various contests.  When he  showed me his Politeness medal, I congratulated him for saying please and thank  you so much that it deserved recognition.   “I didn’t really have to say it that much,” he admitted.   “I just told them I was polite.” 
When we  were at sea, while Sam enjoyed himself at Pelican, his dad was able to use the  treadmill in the well-appointed fitness center, loll on deck with a novel, try  a little blackjack in the casino, and enjoy the cigar bar kept far away from  nonsmoking passengers.  Grandma was  happy to hear lectures from the bridge teacher and from Master/Doctor Chan Hock  Guan, James, on traditional Chinese medicine therapy.  I loved the live string quartet in black tie playing at cocktail  hour, while Sam preferred the jugglers and freeze dancers.  The ballroom dance classes were too easy for  me; I’ve been to Arthur Murray; but the yoga, taught by a Scottish man, was  made most challenging by the fact that the floor under our balancing poses was  constantly rocking with the waves outside. 
Swimming  in any of the six pools was a new experience as well, at 22 knots an hour and  in a choppy rocking horse sea on the way to our first port, Bermuda.   It was not so rough that any of us ever  experienced any mal de mare, but when we got into the pool, each time the boat  lurched forward a massive tidal-wave-like swell swept in, sloshed out one side  and back to the other, with the result that we had hold tight to Sam while he  stared, delighted but dumbfounded, at the “swimming pool that moved.”  The 3-to-7-year-olds when at Pelican,  incidentally, were never allowed to swim without parents, for safety reasons,  and parents had to leave a picture ID when leaving a child, and take a battery  beeper with them so that the staff could be in touch with them wherever they  were on the ship at all times.  With  3000-+ people on board, Crown Princess is a small city, and all those picking  up their children also had to identify themselves each time.  For a $5-per-hour fee one could add three  more hours of group babysitting to their evening, but we were ready for bed  when Sam was for the most part, and didn’t want that extra time without him. 
While  keeping the tradition of seated dining on a cruise for those who favor it,  Crown Princess has expanded its meal options to include “Anytime/Anywhere”  dining, which means you don’t have to sit at an assigned table, at an assigned  time, with the same assigned fellow dining passengers for nine possibly boring  dinners.  The food is delicious, and  more gourmet than we expected, but we sometimes took Sam for a casual 5:30 p.m.  pizza dinner, or a cafeteria-style buffet.   There were two specialty restaurants on the ship – a steakhouse/lobster  room and an Italian gourmet restaurant in which all of the antipasti, soups,  salads and pastas, were offered in a tasting-style service before the  entrée.  On several “formal” nights, we  fed Sam early, then dressed to the nines and enjoyed a leisurely late dinner  while Sam returned to Pelican.   Even  when we did take him to one of the best restaurants, they always offered a  children’s menu with “Swords From the Sea” fish sticks, Spaghetti Snakes, and  Love Boat Volcanoes, the latter a seaboard version of a chocolate sundae. 
With an  executive chef – Martial Diffor – from France overseeing the preparation of  food as rich or as light as any fine restaurant on land, what is it about a  ship that makes people consume so much more of it?  The 3373 passengers and 1230 crew members of the Crown Princess  consume 21 tons of food daily, all of it prepared only after it is  ordered.  Chef Diffor said that when the  waiters offered certain passengers a choice of four different entrees, some  ordered all four.  For this reason,  writer David Foster Wallace, in his hilarious essay on cruising in the book of  essays called “Supposedly Fun Things To Do That I’ll Never Do Again,” said that  on his first, last and only cruise on the Royal Caribbean, he finally realized  the true meaning of the old Roman-based word “vomitorium.”  Princess passengers, it has been recorded,  eat three times their normal average while onboard.  Luckily, Sam eats lightly, and we were able to choose plenty of  fruits and vegetables from the buffet so that his shipboard diet was not just  hot dogs and ice cream, and on this particular cruise, we saw just as many  passengers working out and walking the deck as we saw those who were  over-indulging on their prepaid all-you-can-eat vacations. 
A  tremendous variety of shore excursions were offered on the four different  islands where we stopped and visited.    Once, when Christian went with Sam’s mom to dive to Mexico, they had to  hire a woman of unknown childcare experience to babysit Sam, so they severely  limited their diving.  Our  three-generational cruise, however, was perfect for our three different  adventure activity levels.  Christian  thus dived off Bermuda while Sam and I took an air-conditioned minibus to the  Crystal Caves and then the aquarium, which he loved.            
 There was  no diving available on Puerto Rico, so all three of us took a van up to the  lovely, deep and lush El Yunque Rain Forest, the only rain forest in the U.S.  National Forest system, where Christian and Sam climbed up to La CoCa  Waterfall. 
In St.  Thomas, Christian dived again, while Sam and I took a ferry and a safari bus  tour to St. John.  Grandma loved seeing  the gorgeous St. John, while Sam was most impressed by the termite nests and  the seagulls that swooped down to the ferry to gobble up his pieces of  breakfast croissant (his desert town doesn’t have one seagull).  Older children took helicopter rides over  the Virgin Islands or mini speedboats to secluded beaches.  On Grand Turk, Christian enjoyed what he  reported was one of the best dives of his life, while Sam and I took a horse  and carriage ride around the tiny town and then swam at a lovely beach.  A 12-year-old passenger said the snorkeling  was wonderful off the beaches of Grand Turk, and an 8-year-old girl’s eyes were  still sparkling when she told about her horseback ride over a Grand Turk beach  and into three feet of ocean. 
For  children, this trip is an incredible multi-ethnic and geography lesson.  Thirty-seven different cultures are represented in the crew, and probably many  more languages than that.  Maps and  descriptions of each island where we stopped were provided each day in the  Princess Patter, the shipboard newsletter.   Christian, a busy trial lawyer at home, was able to catch up on his  sleep and enjoy the fine cuisine that his northern New Mexico town sorely  lacks.  Grandma could watch Sam see his  first flying fish off the balcony, see him enjoy the Atlantic Ocean as much as  she does (we sailed the whole time within the Bermuda Triangle, but I didn’t  tell him about that), and cuddle in with him at night.  Was this the trip of his life?  Well, it’s the first time I’ve ever received  a thank-you letter before the trip  even started; with the help of his dad, Sam wrote that he was so excited he  could hardly wait to come on the big ship.   And if there are any doubts about whether this floating palace – the  only large cruise ship in the world, incidentally, on which weddings can be  performed at sea -- still deserves to be called the Love Boat, one couple we  met, who brought their two children, aged four and seven, with them and found their  kids were as delighted with the Pelican Zone as Sam, said that this nine days  at sea represented the most time they have spent alone together since the  children were born. 
IF YOU  GO: 
  The Crown Princess sails multiple itineraries  during the year.  For more information on itineraries and pricing, visit  the cruise line's website at www.princess.com,  call Princess Cruises at 1-800-PRINCESS, or contact your favorite travel agent. 
Julie Hatfield is an award-winning travel writer who was fashion editor  of The Boston Globe for 22 years and continues to write travel stories and a  philanthropy column for The Globe. She lives in Duxbury, Mass., with her  husband, is the mother of three, stepmother of two, and grandmother of one. 
©  Copyright 2003.  The Beacon Group, Inc.  All Rights Reserved. 
 
	
  
	
 
  
	 | 
	 
  |